**A Grilled Steak & Chicken Taco Bar Is the Perfect Way to Celebrate Super Bowl Sunday**
Posted: February 04, 2021 at 01:42 PM | 5 minute read
Recipes
As Super Bowl LV approaches on Sunday, February 7th in sunny Tampa Bay, Florida, it’s time to think about how to make your game day celebration unforgettable. While traditional grilled burgers and hot dogs are always a hit, they might not offer that extra wow factor that makes your party stand out.
Enter the grilled steak and chicken taco bar—a fun, interactive, and flavorful way to keep your guests entertained throughout the big game. Whether you're hosting a group of friends or a family gathering, this setup gives everyone a chance to customize their meals and enjoy the excitement of the event together.
**Setting Up Your Taco Bar**
To ensure everything runs smoothly on game day, plan ahead. Start by preparing fresh guacamole, which is a must-have for any taco bar. While pre-packaged options are convenient, homemade guac adds a special touch. Use ripe avocados, diced red onion, cilantro, tomato, lime juice, salt, cumin, and a bit of jalapeño for some heat. Mash everything together until you reach your desired consistency.
Alongside the guac, set up a variety of toppings such as lettuce, tomatoes, onions, pico de gallo, salsa, cheese, and warmed tortillas. Consider using colorful bowls to create an attractive buffet station near your grill. If available, taco serving plates can help keep things organized and prevent spills.
**Grilling the Perfect Carne Asada**
Carne Asada is a popular choice for tacos, and it's best when grilled to perfection. Skirt steak is often used, but it can be a bit tough if not handled properly. To improve tenderness, marinate the meat for at least two hours before grilling.
When it's time to cook, you have two options: searing over high heat or slow-cooking at a lower temperature. Both methods work well, depending on your preference. Searing creates a nice crust, while slow cooking helps retain moisture. Either way, slice the meat against the grain for the best texture.
**Grilling Chicken for Tacos**
While many people go for chicken breasts, chicken thighs offer more flavor and juiciness. They’re perfect for tacos and hold up well on the grill. Preheat your gas grill to medium heat, brush the chicken with olive oil, and season with adobo. Cook for about 8 minutes total, flipping halfway through. Once done, slice into thin pieces for easy assembly.
**Final Thoughts**
Super Bowl Sunday isn’t just about the game—it’s about the food, the fun, and the memories made with friends and family. With a grilled steak and chicken taco bar, you’ll have something unique that keeps your guests coming back for more. Plus, it’s a great way to show off your grilling skills and impress your crowd.
Whether you're cheering for your favorite team or just enjoying the entertainment, don’t forget to take a moment to appreciate the meal you’ve prepared. And remember, no matter the outcome of the game, there’s always another opportunity to grill and gather around the fire next weekend.
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